NFT Radar: Pillagers Pub

It’s true; they were a little overused for a while. But pirate themes will always be cool. And the Pillager’s Pub banks on that. A little bribery in the form of Build-Your-Own Bloody Marys doesn’t hurt. Starting at noon on Saturdays and Sundays, they start you with a large glass full of vodka and then send you to the buffet where you can customize the hell out of your Bloody. Choose from several bases, loads of hot sauces and a bevy of pickled vegetables. If you’re feeling more like a flagon of ale, their house brands, Three Skull and Baron, offer a lovely selection. Because pirates need to eat, they offer a delightful menu of bar grub, including creative uses for tater tots (Tachos!). During daylight hours, they also have a kids menu to keep the shorter members of the crew happy while the big pirates carouse. Take the party home with you by purchasing a (pretty tough looking) growler full of one of their signature beers. Regular members of the crew can utilize punch cards, which result in treasures like t-shirts, pints glasses and free growlers. With incentives like this, how can you not choose a pirate’s life?


8551 Greenwood Ave N 98103
206-706-2779
www.pillagerspub.com

X-posted from Not For Tourists.

NFT Radar: Birth and Beyond

I generally dread the idea of even entering a maternity shop. Frumpy clothes! Smug sales people! Other pregnant ladies! But there are some things every pregnant lady needs and finding them on the internet isn’t always possible. For those things, Birth and Beyond is the answer. Granted, it’s located in the stroller-mom heavy Madison neighborhood. But when you need nursing bras, you need nursing bras. Who the hell knows what size you are anymore? They do! They carry the big cup sizes in case nature has been a little extra kind to you. They also have a nice selection of cute nursing apparel that’s cut to accentuate your changing womanly features instead of making you look like a marshmallow in casual wear. The staff is very knowledgeable and accommodating (Need to change or feed your baby on the fly? There’s a place for that). New to this mommy business and need some tips? Check out their class schedule for an affordable way to bone up on your skills. Of course like with every maternity shop, you can also easily spend a million dollars on baby shit you don’t need. But it’s absolutely worth the visit for the things do you need.


2719 E Madison St 98112
206-324-4831
www.birthandbeyond.com

X-posted from Not For Tourists.

NFT Radar: Unicorn Bar & Restaurant

Hipsters across the city highly anticipated the coming of the Unicorn. A circus-themed bar named after a popular mythical creature and the promise of pinball? Hard to go wrong with that concept. That’s why opening night drew a line around the block of folks waiting in the rain to peek inside. A line! In the rain! For a bar! Me, I waited till the next day and enjoyed the mellow happy hour vibe that involves chairs and fast service. Though, due to budget constraints, there were some disappointments (no juicer for cocktails or pinball room yet), there were also many pleasant surprises. The whimsical circus decor is spot-on. There are plenty of big, comfy booths and the jukebox rocks. Most impressive is the menu: a selection of gourmet corndogs, which also come in veggie versions! The titular Unicorn dog is topped with cream cheese, caramelized onions and Siracha. Another inspired dog involves a chewy latke-like coating and is served with sour cream and applesauce. Round out your meal with a salted caramel apple or fried candy bar. When funds permit, they do plan to finish the basement, so go grab a corndog and help this My Little Pony become a full-fledged Unicorn!


1118 E Pike St 98122
206-555-1000
www.unicornseattle.com

X-posted from Not For Tourists.

NFT Radar: Salvatore Ristorante

Italian is one of those cuisines that, if not done right, is not only a huge disappointment, but also a waste of calories. What’s the point of ingesting all that oil and fat if every bite isn’t a transcendent experience? Fortunately, Salvatore understands this. A real guy from the real Italy he’s owned and operated his titular Ristorante for 20 years. Every night, he gregariously greets regulars like family and welcomes newbies into the fold like a cunning cult leader. You can leave eventually, but not before he stuffs you silly with traditional Italian flavors done right. Start with the luscious Bruchetta or just nibble on complimentary fresh bread. It’s wise to order from the lengthy specials menu, as it showcases a mixture of Salvatore’s recent whims (Salmon Ravioli) and classic family recipes (Spaghetti and Meatballs). The regular menu is also full of gems like the hearty Wild Boar. Pair your meal with a vino from their fantastic wine list. I’d tell you to pace yourself so you can cram in dessert, but they’ll do it for you. The Salvatore experience is Italian in every way, meaning you’re in it for the long haul. Sit back, relax, and enjoy the caloric orgy.


6100 Roosevelt Way NE 98115
206-527-9301

X-posted from Not For Tourists.

NFT Radar: La Isla

I know that Madonna song is about San Pedro, but it’s hard not to get it stuck in your head when dining at La Isla. This amazing Puerto Rican restaurant in Ballard is certainly where my stomach longs for me to be. Popular for a damned good reason is the Pernil Special: slow roasted pork shoulder that’s been “marinated for days” in some kind of magic elixir, making it super tender and flavorful. Also mind-blowing is the Pastelon: a Puerto Rican “lasagna,” layered with sweet plantains and cheesy goodness, plus your choice of meat or veggies. All entrees come with a generous helping of house recipe rice and beans and tostones (or sub these with sweet mash or maduros), plus their incredible mojito garlic sauce. Smother everything on your plate in it or try to resist shooting it straight from the dish. Get a box for your meal so you can have dessert. They have the best Tres Leches in town. And with lunch and happy hour specials (half-price apps and strong cocktails, 3-6 and 10-1 nightly), there are plenty of ways to lower the bill. If eating and drinking isn’t enough to entertain you, they’ll set you up with Dominoes.


2320 NW Market St 98107
206-789-0516
www.laislaseattle.com

X-posted from Not For Tourists.

NFT Radar: Blue Dog Kitchen

Living in the UD, I sometimes miss the old IHOP and pancakes at my beck and call. But then I remember the Blue Dog Kitchen and I remember just how much I was slumming it with those nasty gut-bombs and sugary syrups. Blue Dog does “build-your-own pancakes” with an extensive array of bases (like buttermilk, oat bran, blue cornmeal, and poppy seed) and toppings. Fruits, nuts, chocolate chips and syrups combined any way your little heart desires. They’re even available wheat-free for more delicate digestive systems. If pancakes aren’t your thing, they’ll also do an omelet for you, and throw in a piece of fresh bread for good measure. Cafe D’arte supplies the coffee but the Dogs brew their own chai in 10 different varieties, including ginger spice and lavender. If you prefer lunch, they’ve got that too: Deli-style sandwiches in 20 different varieties. The dog may be blue, but your stomach won’t be. The only downside to this place is that the pancake service is limited to the mornings. But I suppose an adult has to adhere to a meal schedule sometime.


5247 University Way NE 98105
206-632-5132
www.bluedogkitchen.com

X-posted from Not For Tourists.

NFT Radar: The Counter

So it’s not a mom and pop burger joint. It started in California with franchises springing up in some unlikely places across the country (and the world). And maybe I’m just falling for the glamor of an evil empire on the rise. But when a place boasts 312,120 different possible burger combinations (any mathematicians want to contest this figure?) how can you not? Because of the insane array of choices, their Build-Your-Own-Burger forms can be a little overwhelming. I find it’s best to start with a sauce and go from there. You can be simple as you please (beef burger, American cheese, lettuce, regular bun) or highly experimental (turkey burger, soft ripened brie, hard boiled eggs, ginger soy glaze, dried cranberries on English muffin). It’s all up to you. They just provide the high-quality ingredients. Especially impressive are their house-made veggie patties, an ingenious combination of grains and veggies mashed together and fried to a golden brown. Don’t miss their Wednesday happy hour, which pairs 4 sliders with 4 microbrew samples for $4. Save room for a milkshake, which can also be combined however you please. It doesn’t get any more “have it your way” than this.


4609 14th Ave NW 98107
206-706-0311
www.thecounterburger.com

X-posted from Not For Tourists.

NFT Radar: Chiang’s Gourmet

It certainly looks sketchy from the outside and its proximity to the dodginess of Lake City Way certainly doesn’t help. But if you can put look beyond appearances and venture inside, you most certainly won’t regret it. With three different menus (American, Chinese, and Vegetarian) it’s difficult not to find something you like. The house-made noodles are the perfect combination of chewy and salty and come in a number of different dishes. The vegetarian sweet and sour ribs are a saucy bit of fried heaven. If you’re feeling adventurous, order something off one of the colorful signs by the register. Those are the owner’s suggestions and are sure to be amazing. Don’t miss the weekend brunch with eggy pastry delights and some dim-sum type items. The steamed bun selection (apart from the lackluster vegetarian bun) is outstanding. However, be prepared for spotty service. Depending on how busy they are, (and often, it’s VERY) you may wait a long time for your food. Fortunately, there’s always take-out. Trust me, it’s worth the hassle. This is some of the most authentic (and delicious) Chinese food you will find in Seattle. Just ask the authentic Chinese families who crowd the dining room!


7845 Lake City Way NE 98115
206-527-8888
www.chiangesgourmet.com

X-posted from Not For Tourists.

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NFT Radar: Roxy’s Diner

Roxy’s website states that they’re “Seattle’s only NY Jewish Style Diner.” But this is not a case of beggars-can’t-be-choosers. Roxy’s is the poo. Their gargantuan menu lists an endless array of delights for chosen people and Goys alike. Have a burger (or veggie patty) any way you like it, eat breakfast all day (bagel sandwiches, latkes and eggs, tater tot omelet), or go the traditional sandwich route with a Rueben, Patty Melt or enormous Pastrami on Rye. Naturally, it all comes with a crispy pickle. Wash it down with a pitcher of beer or the bubbly chocolate goodness of an Egg Cream. Weekends bring $2 Champagne Cocktails or Mini Marys. As for sides, they’ve got ’em in spades. Potato Salad, Slaw, Matzoh Ball Soup, Sweet Potato Fries, and Tots just to name a few. If you’re still hungry after all that, you can get some pie or Rugelach from the glass case. It doesn’t hurt that the decor, with the cushy booths and colorful mural, is as sunny and inviting as the wait staff. The only downside is that they close at 7 pm every day. But they’re Seattle’s only NY Jewish Style Diner so you’ll eat when they’re ready.


462 N 36th St 98103
206-632-3963

X-posted from Not For Tourists.